RESTAURANT LE PAVILLON BLEU
Take your mind off the water!
Take your mind off the water!
Sheltered by trees or under the heated pergola, come and enjoy wood-fired pork, tête de veau with ravigote sauce and fried river fish.
Daily menu every lunchtime of the week. Different themes daily.
Open from 9 a.m. to midnight in continuous service, for a drink, coffee or ice cream, lunch or dinner.
Reservations strongly recommended.