Unser Restaurant ist seit 1914 geöffnet und ein Spezialist für Innereien und Fleisch.
Hier können Sie Kalbskopf, Steak Tartare, Entrecote und viele andere Innereien und Fleischstücke probieren.
Preise
Menü (von) 19,50 €
Ausstattung
Terrasse
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